- Manual dough sheeter.
- Ideal for the "semi professional baker"!
- User-friendly adjustment of sheeting thickness from 0 to 50 mm.
- Equipped with professional steel rollers and scrapers.
- Provided with a flour bin.
- Tablets in stainless steel can be raised.
- Very suitable for sheeting decoration made out of fondant icing and marzipan.
- Ideal for laminating puff pastry, croissants, and other kinds of dough.
NET WEIGHT MACHINE: 60 kg
WORKING WIDTH: 520 mm
TABLE LENGTH: 2 x 485 mm
SPACE BETWEEN ROLLERS: 0 - 50 mm